{"id":5231,"date":"2025-02-03T14:58:28","date_gmt":"2025-02-03T05:58:28","guid":{"rendered":"http:\/\/jcm.brc.riken.jp\/en\/?page_id=5231"},"modified":"2025-02-03T14:58:43","modified_gmt":"2025-02-03T05:58:43","slug":"resource_news_e_vol9","status":"publish","type":"page","link":"http:\/\/jcm.brc.riken.jp\/en\/resource_news_e\/resource_news_e_vol9","title":{"rendered":"Yeasts isolated from natural environments in Rishiri &#038; Iriomote Islands, Japan"},"content":{"rendered":"<div align=\"right\"><font size=\"+1\">2025\/02\/03<\/font>\n<\/div>\n<p><font size=\"+2\">Yeasts isolated from natural environments in Rishiri &#038; Iriomote Islands, Japan<\/font><\/p>\n<p><font size=\"+1\">A series of 916 yeast strains isolated from natural environments in Rishiri &#038; Iriomote Islands, Japan, in the course of exploration of yeast species richness was deposited and stocked in JCM. The yeast strains consist of more than 150 species, almost half of which were undescribed species at the time of the research project, representing taxonomic richness of yeasts inhabiting in Japan (Takashima et al., 2012).<br \/>\nThe yeast strain series includes high lipid producers, so called oleaginous yeasts (Tanimura et al., 2014a), some of which have unique characteristics for applications. For example, <i>Solicoccozyma terricola<\/i> (<a href=\"https:\/\/www.jcm.riken.jp\/cgi-bin\/jcm\/jcm_number?JCM=24514\" target=\"_blank\" rel=\"noopener\">JCM 24514<\/a> and others; former name, <i>Cryptococcus terricola<\/i>) and <i>Cystobasidium iriomotense<\/i> (<a href=\"https:\/\/www.jcm.riken.jp\/cgi-bin\/jcm\/jcm_number?JCM=24594\" target=\"_blank\" rel=\"noopener\">JCM 24594<sup>T<\/sup><\/a> and others) have abilities to produce lipids from soluble starch and from mixture of glucose and xylose, respectively (Tanimura et al., 2014b, 2018).<br \/>\nThe series is a promising screening source for further applications with unique characteristics. In addition, they would be utilized for basic research in the fields of yeast taxonomic study and species diversity in nature.<br \/>\nList of yeast strains isolated from Rishiri and Iriomote Islands is detailed <a href=\"https:\/\/www.jcm.riken.jp\/cgi-bin\/jcm\/rishiri_iriomote\">here<\/a>. Please contact <a href=\"mailto:%69%6e%71%75%69%72%79%2e%6a%63%6d%40%72%69%6b%65%6e%2e%6a%70\">us<\/a> with user instructions. We welcome your request for distribution.<br \/>\n<\/font><\/p>\n<p><font size=\"+1\"><br \/>\nReferences<\/p>\n<p>Takashima, M., Sugita, T., Van, B. H., Nakamura, M., Endoh, R. and Ohkuma, M.<br \/>\nTaxonomic richness of yeasts in Japan within subtropical and cool temperate areas.<br \/>\nPLOS ONE 7: e50784, 2012.<br \/>\nPMID: <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/23226383\">23226383<\/a>.<br \/>\nDOI: <a href=\"https:\/\/doi.org\/10.1371\/journal.pone.0050784\">10.1371\/journal.pone.0050784<\/a>.<\/p>\n<p>Tanimura, A., Takashima, M., Sugita, T., Endoh, R., Kikukawa, M., Yamaguchi, S., Sakuradani, E., Ogawa, J. and Shima, J.<br \/>\nSelection of oleaginous yeasts with high lipid productivity for practical biodiesel production.<br \/>\nBioresour. Technol. <b>153:<\/b> 230-235, 2014a.<br \/>\nPMID: <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/24368271\">24368271<\/a>.<br \/>\nDOI: <a href=\"https:\/\/doi.org\/10.1016\/j.biortech.2013.11.086\">10.1016\/j.biortech.2013.11.086<\/a>.<\/p>\n<p>Tanimura, A., Takashima, M., Sugita, T., Endoh, R., Kikukawa, M., Yamaguchi, S., Sakuradani, E., Ogawa, J., Ohkuma, M. and Shima, J.<br \/>\n<i>Cryptococcus terricola<\/i> is a promising oleaginous yeast for biodiesel production from starch through consolidated bioprocessing.<br \/>\nSci. Rep. <b>4:<\/b> 4776, 2014b.<br \/>\nPMID: <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/24758986\">24758986<\/a>.<br \/>\nDOI: <a href=\"https:\/\/doi.org\/10.1038\/srep04776\">10.1038\/srep04776<\/a>.<\/p>\n<p>Tanimura, A., Sugita, T., Endoh, R., Ohkuma, M., Kishino, S., Ogawa, J., Shima, J. and Takashima, M.<br \/>\nLipid production via simultaneous conversion of glucose and xylose by a novel yeast, <i>Cystobasidium iriomotense<\/i>.<br \/>\nPLOS ONE <b>13:<\/b> e0202164, 2018.<br \/>\nPMID: <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/30208038\">30208038<\/a>.<br \/>\nDOI: <a href=\"https:\/\/doi.org\/10.1371\/journal.pone.0202164\">10.1371\/journal.pone.0202164<\/a>.<br \/>\n<\/font><\/p>\n<p>&nbsp;<\/p>\n<table border=\"0\" style=\"margin: 0 auto;\">\n<tr style=\"background-color: #FFFFFF;\">\n<td style=\"text-align: center; border: none;\"><img decoding=\"async\" src=\"\/en\/wp-content\/uploads\/images\/brcrn\/vol9_jcm_01.webp\" width =\"330\"><\/td>\n<td style=\"text-align: center; border: none;\"><img decoding=\"async\" src=\"\/en\/wp-content\/uploads\/images\/brcrn\/vol9_jcm_02.webp\" width =\"330\"><\/td>\n<\/tr>\n<tr style=\"background-color: #FFFFFF;\">\n<td style=\"text-align: center; border: none; font-size: 100%;\"><i>Solicoccozyma terricola<\/i> <a href=\"https:\/\/www.jcm.riken.jp\/cgi-bin\/jcm\/jcm_number?JCM=24514\" target=\"_blank\" rel=\"noopener\">JCM 24514<\/a><\/td>\n<td style=\"text-align: center; border: none; font-size: 100%;\"><i>Cystobasidium iriomotense<\/i> <a href=\"https:\/\/www.jcm.riken.jp\/cgi-bin\/jcm\/jcm_number?JCM=24594\" target=\"_blank\" rel=\"noopener\">JCM 24594<sup>T<\/sup><\/a><\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>2025\/02\/03 Yeasts isolated from natural environments in Rishiri &#038; Iriomote Islands, Japan A series of 916 yeast strains isolated from natural environments in Rishiri &#038; Iriomote Islands, Japan, in the course of exploration of yeast species richness was deposited and stocked in JCM. The yeast strains consist of more than 150 species, almost half of which were undescribed species at the time of the research project, representing taxonomic richness of yeasts inhabiting in Japan (Takashima et al., 2012). The yeast strain series includes high lipid producers, so called oleaginous yeasts (Tanimura et al., 2014a), some of which have unique characteristics for applications. For example, Solicoccozyma terricola (JCM 24514 and others; former name, Cryptococcus terricola) and Cystobasidium iriomotense (JCM 24594T and others) have abilities to produce lipids from soluble starch and from mixture of glucose and xylose, respectively (Tanimura et al., 2014b, 2018). The series is a promising screening source for further applications with unique characteristics. In addition, they would be utilized for basic research in the fields of yeast taxonomic study and species diversity in nature. List of yeast strains isolated from Rishiri and Iriomote Islands is detailed here. 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